One Reason You Shouldn't Eat Chick-A-Fil-A...

One Reason You Shouldn't Eat Chick-A-Fil-A...

Written by Alex Reid
Posted August 2, 2012

From Natural News:

According to Chick-fil-A's own menu posted on their website, their classic chicken sandwiches are made with all the following chemicals and ingredients: 

• monosodium glutamate (twice!)
• soybean oil
• sodium aluminum phosphate
• dimethylpolysiloxane (an anti-foaming chemical)
• high fructose corn syrup
• ammonium sulfate
• soy lecithin
• sodium benzoate
• polysorbate 80
• yellow 5
• blue 1
• potassium sorbate
• TBHQ

Oh yes, and somewhere in all this, you'll find some chicken, too. Given that MSG is a chemical which promotes neurological damage (source: Dr. Russell Blaylock), you seriously have to wonder if some people who eat at Chick-fil-A on a regular basis are, technically, suffering the brain-damaging effects of regular MSG consumption. For the record, by the way, KFC's menu is absolutely loaded with MSG, too. 

Learn more at Natural News.

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